Sunday, 20 November 2011

Week 3

Theme: snack around the world   

Rose made for Liz:

Rose made sweet and sour chicken breast with carrots and the leaf of Chinese cabbage.
Rose also added small fried fish but they are not on the picture. Added and seen on the photo: cashew nuts and egg-white omelet with seaweed.

How to make pasta without flour? Strings of vegetables! 

Vegetables used: the heart of the Chinese cabbage, leek and zucchini. Sauce made out of 3 meaty tomatoes, 2 egg yolks, 2 onions, 4 pieces of garlic and 3 bouillon cubes. Accompaniments: grated cheese and basil leaves.

 Tortilla made out of  4 eggs with cubes of: zucchini heart, red bell pepper, smoked bacon (german), leek (the green part), fresh mixed pepper and salt.

*** Have a happy bento day! ***

Liz made for Rose:

bell peppers filled thalos cheese from greece with bell pepper jello cubes. a candle. sweet peas, mini tomaotes and mozzarella flowers. soy sheets filled with sweet and sour shrips and carrot flowers. arborio rice with soy sauce and smoked chicken stars. yumm yummm.

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